For the 12th year running, Taste of Dublin returns to the Iveagh Gardens from the 15th to the 18th of June 2017. With afternoon and evening sessions throughout the weekend and signature dishes from Dublin’s finest restaurants, there’s something for everybody!
We are delighted to announce that we are offering one lucky person the chance to win a VIP Dining Experience. This prize is perfect for any food lovers who want to sample some of Dublin’s best restaurants.
This bundle of prizes on offer for one lucky winner includes:
Two VIP tickets to Taste of Dublin 2017, for the session taking place on Saturday the 17th of June 2017.
An unforgettable traditional Spanish tapas bar experience at The Port House.
The promotion is open to residents of the Republic of Ireland, excluding employees and their immediate families of Chill Insurance, their agencies or anyone else professionally connected with this promotion.
The competition prize is Two VIP tickets to “Taste of Dublin 2017” 12-4pm session on 17th June 2017.
All competition entrants must be 18 years old or over.
The prize may not be substituted for a cash alternative or used against an alternative product.
No purchase is necessary to enter the competition.
Competition winners will be randomly selected on Thursday, 11th May 2017 by Chill Insurance from all the valid entries.
We will contact the winners via telephone to arrange the delivery of the tickets.
If we're not able to contact the prize winners, the prize will be forfeited and a new winner will be selected from the valid entries.
The competition closes at 23.59 on the 10th May 2017.
To enter you must get a quick quote before 23.59 on the 10th May 2017.
We reserve the right to provide an alternative prize of equal or greater value in the event of unforeseen circumstances.
Our decision is final and we will not enter into any correspondence.
By entering the competition all participants will be deemed to have accepted these terms and conditions and our terms of business.
Voucher for The Port House restaurant is to the value of €100.
Dates subject to availability in the above mentioned restaurants. Booking in advance is advised.